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Pink Diatomite Coaster
Regular price From £18.00Regular price From £18.00 Sale priceUnit price per -
Set of 3 Diatomite Sink Trays
Regular price £53.00Regular price £53.00 Sale priceUnit price per -
Diatomite Dish Mat
Regular price £44.00Regular price £44.00 Sale priceUnit price per -
Blue Diatomite Coaster
Regular price From £18.00Regular price From £18.00 Sale priceUnit price per -
Set of 3 Coasters
Regular price £51.00Regular price £51.00 Sale priceUnit price per -
Gray Diatomite Coaster
Regular price £22.00Regular price £22.00 Sale priceUnit price per -
Set of 2 Diatomite Sponge Holders
Regular price £33.00Regular price £33.00 Sale priceUnit price per -
Diatomite Sponge Holder
Regular price £20.00Regular price £20.00 Sale priceUnit price per
In the kitchen, every centimeter counts. When the worktop is cluttered, the sink overflows, and the heat from the hob interferes with food preparation, the pace slows down. This collection of Kitchen Accessories addresses specific needs within the cooking area, from chopping to draining, not forgetting heat management. The tangible results: smoother setup, improved hygiene, and faster drying around the sink for an optimized preparation-cooking-cleaning cycle.
Here, everything is designed for the kitchen: organizational modules, active drying sink accessories, technical trivets, and precision tools. Browse the sections, compare uses, and choose the equipment best suited to your cooking space. Need to get straight to the point? Explore the categories and create a perfectly tailored set for your kitchen.
Kitchen Accessories: Optimized worktop ergonomics
Kitchen ergonomics are all about precision. Tools and utensils must be within easy reach without cluttering the usable surface. Unlike decorative accessories designed for the living room, these are built to withstand stains, impacts, and repeated cutting. The goal: to maintain a seamless flow of movement between the sink, cutting board, and cooking area.
- Utensil holders and wall bars: free up the work surface and bring key tools closer to the preparation area.
- Cutting boards with grooves: prevent drips and channel juices, for a dry and safe kitchen.
- Lid rests and ladle rests: limit traces and cleaning during cooking.
- Folding supports under wall cabinet: create a temporary workstation for scales or ingredient bins.
In a compact kitchen, think vertically: a fitted backsplash replaces an extra cabinet and speeds up preparation. Knives can be stored on a magnetic surface, protected from the moisture in drawers. Condiments remain easily accessible near the stovetop, without neglecting the cold zone dedicated to baking.
| Criteria | Description |
|---|---|
| Useful depth in the kitchen | Opt for accessories ≤ 20 cm to preserve 40-45 cm of cutting surface. |
| Food contact materials | Stainless steel, oiled wood, certified polymers; easy to disinfect and odor-neutral. |
| Anti-slip worktop | Silicone pads or textured bases to stabilize boards and extra containers. |
Keep frequently used accessories within arm's reach of the cutting area. In the kitchen, every step saved saves seconds and reduces cross-contamination.

Kitchen Accessories: Food hygiene and accelerated drying
Around the sink, the kitchen demands humidity control. Ventilated drainers, airy sponge holders, and mineral mats limit microbial growth. Surfaces specifically designed for the culinary environment dry without odor, unlike textile solutions which remain damp longer.
- Mineral trays and mats: ultra-absorbent surface that captures water from dishes and utensils.
- Brush and sponge holders: prevent stagnant contact and accelerate evaporation .
- Multi-level drainers: create airflow around glasses and knives, crucial in cooking.
- Removable soaking trays: separate greasy water from the clean area for a structured wash.
Material focus: Diatomaceous earth (or diatomite ) is a popular choice near the sink. Its microporous structure allows for instant absorption of water droplets; the water spreads and then diffuses, promoting rapid drying of the surface. Depending on the thickness, residual moisture disappears in 30-60 seconds . A tray can retain up to 1.8 times its weight in water while remaining hygienic, a definite advantage for the kitchen.
| Sink material | Benefit in the kitchen |
|---|---|
| Thick microfiber | Soft and washable, but dries slowly; frequent maintenance required. |
| Grooved silicone | Effective drainage and anti-slip; no absorption. |
| Diatomite mineral | Minimal maintenance , express drying, limits odors and promotes a clean kitchen. |
Avoid placing hot pans on a mineral surface and descale gently if the water is hard. In the kitchen, gentle brushing maintains absorption performance.

Kitchen Accessories: Modular organization for the cooking area
The hot zone of a kitchen is where quick movements take place. A seasoning rail, measuring cups, and heat-resistant spoon rests eliminate unnecessary trips back and forth. Unlike general storage, the modularity here adapts to the sizes of pans, lids, and ingredient containers, with a height calculated to maintain visibility of the burners.
- Functional bars: hooks for spatulas and whisks, positioned between 45 and 60 cm above the work surface.
- GN style containers: prepare garnishes in advance and secure the kitchen during service.
- Ventilated lid rests: collect condensation, saving the work surface.
- Removable splash guards: protect the backsplash, especially during high-heat cooking.
| Cooking module | Dedicated use in the kitchen |
|---|---|
| Bar + hooks | Immediate access to hot utensils; reduces movement. |
| ingredient bins | Pre-dosing and short-term storage; maintaining order near fires. |
| Lid rest | Channels condensation; protects the countertop and keeps the kitchen clean. |
In the kitchen, placing the hooks 50-55 cm above the work surface leaves the field of vision open to the hobs and avoids collisions with tall lids.

How to choose a kitchen accessory?
The following criteria are exclusively related to the kitchen: space, humidity, heat, and food hygiene. They guide a relevant choice for frequent, daily use.
- Room layout: open kitchen, L-shaped, U-shaped or linear.
- Priority area: sink, worktop, cooking area or bar area.
- Materials that are tolerant of humidity and heat, suitable for food contact.
- Easy cleaning to keep up with the pace of cooking.
- Modularity: foldable, collapsible, magnetic, suspended.
| Typology | Recommended for kitchen use |
|---|---|
| Mineral sink mat | Fast drying, clean and stable sink area. |
| Rails and backsplash | Utensils ready to use, clear workspace in the middle of the kitchen. |
| Technical trivets | Thermal protection during transfers from cooking to the table. |
- Measure your kitchen areas precisely to avoid any conflicts of use.
- Test the flow between the sink, countertop and hob to validate the location.
- Provide a movable element to switch the kitchen into service mode.
Why choose accessories specifically designed for the kitchen rather than universal ones?
Because cooking involves humidity, heat, and frequent cleaning, dedicated solutions offer greater durability, optimize work surfaces, and simplify dishwashing. They also protect surfaces near the cooktop and improve daily hygiene.
How does cooking differ from organizational alternatives?
Unlike conventional layouts, this kitchen organization focuses on the proximity of the sink, cooktop, and work surface. Suspended modules, prep bins, and foldable drainers accommodate the preparation-cooking-cleaning rhythm inherent to the kitchen.
What are the concrete advantages of having a kitchen sink?
Diatomite offers almost immediate drying and minimizes staining. In cooking, we observe:
- Dry plans faster after diving.
- Fewer odors related to humidity.
- Faster cleanup between preparations.
Are these accessories suitable for a small open-plan kitchen?
Yes, provided you choose compact, foldable, or wall-mounted units. In a small kitchen, a shallow backsplash, a folding dish rack, and a thin trivet ensure a discreet presence in the dining room.
How to maintain a mineral carpet in the kitchen?
Rinse with clean water and allow to dry. To restore absorbency in busy kitchens: lightly sand the surface and remove dust. Avoid oily detergents that saturate the pores and slow down water evaporation.
Optimizing your kitchen means orchestrating your worktop, sink, and cooktop with accessories designed for humidity, heat, and hygiene. Compare, measure, and create a cohesive set for your culinary station. Take action: explore wall storage, equip your sink area, and secure your cooktop exit for precise, quick, and lasting results.
Refine your style: pair these essentials with the Set of 3 Coasters , the Blue Diatomite Coaster , or explore the full range of our Diatomite Bath Mat collection .







